Easy Broccoli Cheese Patties Recipe

Name: Easy Broccoli Cheese Patties Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4.0
Ingredients: 1 cup broccoli, chopped; 1 cup shredded cheese (cheddar or mozzarella); 1/2 cup breadcrumbs; 1/4 cup onion, finely chopped; 1 egg; Salt and pepper to taste

Highlighted under: Healthy & Light

Transform your favorite vegetables into a delightful dish with these Easy Broccoli Cheese Patties! Perfectly crispy on the outside and cheesy on the inside, these patties make for a healthy appetizer or snack. Packed with the goodness of broccoli and delicious melted cheese, they're simple to prepare and guaranteed to be a hit with kids and adults alike. Serve them with your favorite dipping sauce for an irresistible treat that adds a nutritious twist to your meal.

Created by

Clara Jennings

Last updated on 2025-12-01T11:19:44.033Z

These patties are an excellent way to incorporate healthy vegetables into your diet while satisfying your cravings for something savory and cheesy.

A Perfect Snack for Any Occasion

These Easy Broccoli Cheese Patties are incredibly versatile, making them a great addition to any meal or occasion. Whether you're looking for a tasty appetizer for a party, a side dish for dinner, or a quick snack for the kids, these patties fit the bill perfectly. Their crispy exterior and gooey cheese interior are sure to please even the pickiest eaters. Plus, they’re simple to whip up and can be made ahead of time, offering convenience without sacrificing flavor.

Hosting a gathering? These patties can easily be served with a variety of dipping sauces such as ranch, marinara, or a zesty aioli, further elevating them as an appetizer. They are great finger foods, perfect for serving at parties or potlucks. Providing a nutritious option in a sea of typical fried snacks will impress guests and keep parents happy knowing their kids are eating a healthy treat.

Health Benefits of Broccoli

Broccoli is a nutritional powerhouse, packed with vitamins C, K, and A, along with essential minerals like potassium and fiber. These nutrients promote a healthy immune system, improve digestion, and may even reduce the risk of chronic diseases. By incorporating broccoli into these cheese patties, you're not just providing a delicious dish, but also ensuring that everyone enjoys the myriad health benefits that this vegetable has to offer.

In addition to its impressive nutritional profile, broccoli is low in calories, making it an ideal ingredient for those looking to maintain a healthy weight. When combined with cheese and breadcrumbs, you create a satisfying dish that doesn't compromise on flavor while still being mindful of dietary choices. These patties are an excellent way to sneak in more vegetables into your meals without the fuss.

Tips for Perfect Broccoli Cheese Patties

To ensure your patties hold together and achieve that perfect texture, make sure to chop the broccoli finely after steaming it. If the broccoli pieces are too large, the patties may crumble during cooking. Additionally, using freshly grated cheese can enhance the flavor and meltability of your patties. Pre-packaged shredded cheese often contains additives that can affect both taste and texture.

For an added twist, feel free to customize the recipe by adding your favorite herbs or spices to the mix. Ingredients such as garlic powder, paprika, or even a pinch of cayenne pepper can spice things up and create variations that suit your palate. And remember, if you have leftovers, reheat them in the oven or air fryer to regain their crispiness awesomely!

Ingredients

Main Ingredients

1 cup broccoli, chopped
1 cup shredded cheese (cheddar or mozzarella)
1/2 cup breadcrumbs
1/4 cup onion, finely chopped
1 egg
Salt and pepper to taste

Feel free to customize with your favorite cheese or additional vegetables!

Instructions

Prepare the Broccoli

Steam the broccoli until tender, then chop finely.

Mix Ingredients

In a bowl, combine the chopped broccoli, cheese, breadcrumbs, onion, egg, salt, and pepper.

Form Patties

Shape the mixture into patties, about 2 inches in diameter.

Cook Patties

Heat a non-stick skillet over medium heat, add a little oil, and cook the patties for about 4-5 minutes on each side or until golden brown.

Serve warm with your favorite dipping sauce!

Storage and Reheating

If you have leftover broccoli cheese patties, store them in an airtight container in the refrigerator for up to three days. To maintain their texture, you can also freeze them. Place the patties in a single layer on a baking sheet, freeze them until firm, then transfer them to a freezer-safe container. They can last in the freezer for about a month, making them a convenient meal prep option.

When you're ready to enjoy the leftovers, reheat them in a preheated oven at 375°F (190°C) for about 10-15 minutes until heated through. Alternatively, an air fryer works well, giving your patties a nice crisp finish while warming them up. Avoid microwaving if you want to preserve the texture, as the moisture can make them soggy.

Serving Suggestions

These Easy Broccoli Cheese Patties can be served in a variety of delightful ways. Present them as a starter with a selection of dips to encourage creativity and experimentation among your guests. Popular options include creamy ranch, zesty guacamole, or a tangy sweet chili sauce to complement the cheesy goodness of the patties.

For a more substantial meal, consider serving the patties alongside a vibrant salad or roasted vegetables. This balance of flavors and textures can create a wholesome, well-rounded dining experience. Pairing them with whole grain pita bread or brown rice can also elevate the dish, making it filling and satisfying for everyone.

Adaptations for Dietary Preferences

This recipe for Easy Broccoli Cheese Patties can easily be adapted to accommodate various dietary restrictions. For a gluten-free option, substitute regular breadcrumbs with gluten-free breadcrumbs or crushed gluten-free crackers. Similarly, those following a plant-based diet can replace the egg with a flaxseed egg or a commercial egg replacer, ensuring the patties still hold their shape without compromising on taste.

If you're looking to increase the nutritional punch even further, consider adding other veggies into the mix, such as grated carrots, zucchini, or bell peppers. These additions not only diversify the flavors but also enhance the overall healthiness of the patties, making them even more appealing to those with specific dietary needs.

Questions About Recipes

→ Can I make these patties ahead of time?

Yes, you can prepare the patties in advance and refrigerate them until you're ready to cook.

→ What can I serve with these patties?

They go well with yogurt dip, ketchup, or a spicy sauce!