2 Ingredient Pizza Chips

Name: 2 Ingredient Pizza Chips
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4 servings
Ingredients: 1 cup shredded mozzarella cheese; 1/2 cup almond flour

Highlighted under: Quick & Easy

These 2 Ingredient Pizza Chips are a quick and easy snack that delivers all the flavor of pizza in a crispy, crunchy form.

Created by

Clara Jennings

Last updated on 2025-12-22T23:18:31.595Z

These 2 Ingredient Pizza Chips are perfect for a quick snack or party appetizer. With just two simple ingredients, you can create a delicious treat that satisfies those pizza cravings!

        Why You'll Love This Recipe
        Quick and easy to make with just two ingredients
Crispy texture that mimics traditional pizza crust
Customizable with your favorite toppings and seasonings

      

A Perfect Snack for Any Occasion

These 2 Ingredient Pizza Chips are not only delicious but also incredibly versatile. Whether you're hosting a game night, enjoying a movie marathon, or just craving a quick snack, these chips are sure to please everyone. Their crunchy texture and cheesy flavor make them a fantastic alternative to traditional potato chips, allowing you to indulge guilt-free. You can enjoy them on their own or pair them with your favorite dips for an extra flavor boost.

What sets these pizza chips apart is their simplicity. With only two main ingredients, they come together in no time, making them a perfect last-minute snack. Plus, they’re gluten-free, thanks to the almond flour, which makes them suitable for those with dietary restrictions. If you’re looking for a healthier snack option that doesn’t compromise on taste, look no further than these delightful chips.

Customizing Your Pizza Chips

One of the best things about these Pizza Chips is how easily they can be customized. Once you have the basic dough made, feel free to add your favorite pizza toppings. Sprinkle some Italian herbs like oregano and basil into the mixture for an aromatic twist, or add a pinch of garlic powder for an extra kick of flavor. You can also experiment with different cheeses—parmesan, cheddar, or even a spicy pepper jack can bring a unique flair to your chips.

For those who enjoy a bit of heat, consider adding crushed red pepper flakes or diced jalapeños to the dough. The options are endless! You can also serve your chips with a variety of dipping sauces such as marinara, ranch, or even a zesty salsa to complement the pizza flavors. The ability to make these chips your own is what makes them truly special.

Storage and Reheating Tips

Ingredients

1 cup shredded mozzarella cheese
1/2 cup almond flour

Feel free to add your favorite pizza seasonings or toppings!

Instructions

Prepare the Dough

In a mixing bowl, combine the shredded mozzarella cheese and almond flour until well mixed.

Shape the Chips

Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper. Take small portions of the dough and flatten them into thin rounds on the baking sheet.

Bake

Bake in the preheated oven for about 15 minutes or until the edges are golden and crispy.

Cool and Serve

Allow the chips to cool slightly before serving. Enjoy with your favorite dipping sauce!

These chips are best enjoyed fresh but can be stored in an airtight container for a few days.

Nutritional Benefits

These 2 Ingredient Pizza Chips not only satisfy your cravings but also offer some nutritional benefits. The primary ingredient, mozzarella cheese, is a good source of protein and calcium, essential for maintaining strong bones and muscles. Almond flour, on the other hand, is rich in healthy fats, fiber, and vitamin E, making these chips a more nutritious option compared to traditional snacks made with refined flour.

By incorporating these ingredients into your diet, you can enjoy a delicious treat without the guilt. Plus, the lower carbohydrate content in almond flour makes these chips a great choice for those following a low-carb or ketogenic lifestyle. Indulging in a savory snack has never been this healthy!

Pairing Suggestions

When it comes to enjoying your Pizza Chips, the possibilities are endless. They pair beautifully with a range of dips and sides. A classic marinara sauce is always a crowd-pleaser, but you can also try them with homemade pesto for a fresh and vibrant flavor. If you prefer something creamy, a ranch or blue cheese dressing can add a rich contrast to the crispy chips.

For a more substantial meal, consider serving your Pizza Chips alongside a fresh salad or soup. They can act as a delightful crunchy topping on a hearty tomato soup or add texture to a classic Caesar salad. This versatility allows you to incorporate them into various meals, making them more than just a snack.

Questions About Recipes

→ Can I use different types of cheese?

Yes, you can experiment with different cheeses, but mozzarella works best for texture.

→ How do I store the leftover chips?

Store them in an airtight container at room temperature for up to three days.

→ Can I make these chips in advance?

Yes, you can prepare the dough and shape the chips in advance, then bake them just before serving.

→ What can I dip these chips in?

They pair well with marinara sauce, ranch dressing, or pesto.